Restaurant

Lunch

Soups

Maryland Crab, Soup du Jour, Frosted Crab

cup/3.50  crock/4.50

Cream of Crab

3.50/4/50

French Onion

3.95/4.95

Gazpacho

3.50/4.50

Gazpacho w/Crab

4.25/5.25

Salads

  Chicken & Asparagus

Grilled marinated breast of chicken with fresh mozzarella, asparagus, plum tomatoes and parmesan crostini drizzled with a pesto vinaigrette

12.95

Cucumber, Tomato & Crab

Fresh European cucumbers, roma tomatoes, thin sliced red onion and crab tossed in a southern style sweet & sour dressing and served

with flat breads

Half/7.95  Full/10.50

  Chicken Arugula

Fresh tomato, white beans, baby arugula, kidney beans and parmesan cheese  tossed in vinegar and oil, topped with balsamic grilled chicken breast 10.50

 Tossed Caesar Salad

Dulaney Salad

Crisp romaine lettuce, artichoke hearts, cherry tomatoes and red onions tossed with crumbled bleu cheese, bacon bits, croutons and red wine vinaigrette

“The Mini”

A cup of soup du jour and a 1/2 sandwich of your choice

All cold sandwiches served with potato chips and pickle wedge substitute French fries, onions rings, or fruit for chips for 1.00

“The Skinny”

A cup of soup du jour and small house salad on the same plate with your choice of dressing

$5.50

“The Summer Delight”

A scoop of Tuna, Chicken, Shrimp or Egg Salad, served on a bed of greens with a scoop of cole slaw and a scoop of fresh fruit, garnished with a hard boiled egg

Cold Sandwiches

Deli Board

Create your own sandwich from the following items:

Breads:

Wheat, white, rye, health bread, wraps

Condiments:

Lettuce, tomato, onion, sprouts, mayonnaise, mustard

Cheeses:

American, Provolone, Cheddar, Swiss

Hearty Lunch Sandwiches

All hot sandwiches served with French fries or fruit and a pickle wedge.

Onion rings are available for an extra $.75

  Chicken Fajita Wrap              8.95

Grilled fajita seasoned breast of chicken, lettuce, onions and chunky salsa served with guacamole mayo

~New~ Cheese Steak Sub                8.95

Sautéed lean beef, onions and spices

served on a toasted French roll with Cheddar and Provolone cheese

       ~New~  Black & Bleu Steak Sandwich          12.95

 A grilled 8oz NY Strip steak dredged in blackening spice, topped with

Bleu cheese and served on a toasted baguette  

Jumbo Lump Crab Cake or Crab Burger

Lump crabmeat - mixed with local seasonings and broiled or fried, served

on a roll or English muffin topped with an imperial sauce

19.95

Burgers and Chicken

Your choice of an 8oz USDA choice fresh ground chuck burger or a 6oz boneless skinless chicken breast served on a buttermilk Kaiser roll.  All hot sandwiches served with French fries or fruit, and a pickle wedge.

 Onion rings available for an extra $.75

TGCC Burger or Chicken

Plain or your choice of cheese, Add bacon 1.00

6.95

**You can get specialty spices if you like…just ask your server! 

Chili Sauce, Jerk seasoning, Blackened, French Onion

Bison Steak Burger

A lean bison burger grilled with A1 steak sauce, topped with sautéed

mushrooms and provolone cheese

7.95

Boca Burger

The original vegetable and soy burger served on health bread

with lettuce, tomato and a side of cole slaw

6.95

Cheeseburger Club

8 oz. Grilled burger topped with your choice of cheese on a triple decker

on white or wheat bread with bacon, lettuce and tomato

8.95

Smoke House

A grilled 8oz burger topped with shaved ham, BBQ sauce and smoked Gouda cheese  New Orleans  7.95               

 New Orleans

A grilled 8oz burger topped with peppers, onions, Andouille sausage, Creole seasonings and smoked mozzarella  7.95

                    French Onion Burger                                                                           

 Topped with sautéed onions, Swiss & provolone cheese                                                       7.95